Crispy Salmon Bites

Salmon bites for poke bowls

Yield

4 servings

Ingredients

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1 lbs (454 g) Salmon
1/2 cup (118 mL) Soy sauce
1 tbsp Rice vinegar
1 tsp Honey
1 tsp Sesame oil
1/2 tsp Paprika
1/4 tsp Salt
1/8 tsp Black pepper
2 tsp Sriracha
1 tbsp Ginger garlic paste

Instructions

Mix the ingredients and
salmon
in a bowl, and marinate the
salmon
for at least 15 minutes.
Air fry
salmon
at 400 degrees F for 6-7 minutes.
Plate your rice,
salmon
, cucumbers, carrots, edamame, and avocado.
Drizzle with spicy mayo sauce, chilli flakes, and sesame seeds.